Strawberry Lemonade Moonshine

Strawberry Lemonade Moonshine

Strawberry Lemonade Moonshine
 
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Ingredients
  • 4 Cups of Sugar
  • 12 Cups of Water
  • 4 Cups of Fresh Lemon Juice
  • 2 1⁄8 Pints of Strawberry Purée
  • 5 Cups of Everclear (190 proof prefered)
Instructions
  1. Place a pot on low heat and pour in water and sugar.
  2. Stir until sugar is completely dissolved.
  3. Let cool to room temperature.
  4. Mix in strawberry purée and lemon juice.
  5. Next add in Everclear and stir well.
  6. Strain mix making sure to remove all pulp.
  7. Pour mix into a jar and let sit in refrigerator for a few weeks.
  8. The more time jar sits in refrigerator, the better it will get.
  9. This should yield six quarts and one half pint.
  10. I prefer to make half a pint to taste, therefore I do not have to open a quart jar if it is not ready.
  11. Use from 3 to 5 cups of Everclear depending on desired alcohol content.

 

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