Hen and chorizo with greens makes a hearty and full flavored dinner that the entire household will love. The Mediterranean type substances are simmered in a tomato and basil sauce all within the one pan – really easy! Gluten-Free, Paleo & Whole30 pleasant.
I do love my one-pan dinners, this hen and chorizo dish is a favorite in my home because it ticks all of the bins. This recipe is straightforward to make, it has a great deal of taste and is wholesome!
The hen is tender and succulent whereas the smoky flavors from the chorizo give this straightforward dinner an ideal depth of taste.
This wholesome meal is chock filled with veggies and simmered in a scrumptious do-it-yourself tomato, basil and pink pepper sauce. The do-it-yourself sauce goes so effectively with hen and chorizo giving this dish a Mediterranean aptitude.
I’ve to confess this isn’t my recipe……..my husband got here up with this recipe when searching for methods to make use of up the copious jars of tomato and basil sauce we had within the freezer.
We had a bumper summer time for tomatoes because it was so lengthy and scorching therefore we’ve got loads of do-it-yourself sauce to get via….which isn’t a nasty factor!
Extra Recipe Notes
I’ve used hen thigh cutlets on this recipe, these work effectively on this recipe as they continue to be tender and moist after being cooked slowly, hen breasts may be used however thigh cutlets are preferable.
Tuscan kale is the kind of kale I’ve used on this recipe, that is the very darkish inexperienced kale (we’ve got tons within the backyard). This may be changed with any kale or spinach leaves.
In case you are following a Whole30 or Paleo food regimen then search for an excellent high quality chorizo sausage out of your native butcher.
I’ve used fish sauce on this recipe, this isn’t historically utilized in a Mediterranean type dish however it actually helps give the dish an excellent depth of taste with an umami hit. In case you are following a Whole30 or Paleo food regimen then search for a fish sauce with none sugar or components.
This hen and chorizo dinner makes nice straightforward and engaging leftovers. It may be saved within the fridge in an hermetic container for as much as three days
What ought to I serve with this dish?
Hen and chorizo with veggies can simply be eaten as a stand-alone meal. It additionally goes effectively with a easy facet salad of combined greens, rice or cauliflower rice in case you are Paleo, Whole30 Keto or simply searching for a low carb choice. In case you are not gluten-free then some crusty sourdough would additionally work effectively or couscous.
In case you are searching for different hen recipes chances are you’ll wish to strive:
Thai Hen Skewers
Spanish Hen Stew
Hen Mango Salad
Hen with Cannellini Beans and Thyme
Hen, Asparagus and Avocado Salad with Lemon Cashew Dressing
I hope you get pleasure from this recipe! Please let me know the way you bought on within the feedback beneath, I really like listening to from you!