PLATE PIADINA WITH PRAGUE HAM, BRIE AND ROCKET

Ingredients and doses for 4 people:

4 wraps

160 g thinly sliced ​​Prague ham

100 g of brie

120 g rocket

salt

pepper

extra virgin olive oil

Preparation

Wash, dry and break the rocket.

Heat the wraps.

Place them on four serving plates and line them with the slices of Prague.

Cut the brie into pieces and distribute it on the ham.

Divide the arugula on the four plates and season it with oil, salt and pepper.

To serve.

Preparation time: 5 minutes