Print & Enjoy White Wings Recipe

This was so easy. The flavor was outstanding. You can also use a mesquite cips to grill and they have fabulous flavor. According to out experience, the spicer the better. This is a Low-?Carb, Low-?Sugar, Gluten-?Free wings recipe.

White Wings Recipe

How to make White Wings | An Easy Recipe To Make At Home & Enjoy!

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Prep Time 40

Course Appetizer, Main Course, Side Dish, Snack

Cuisine American, Mexican

Servings 16 Wings

Calories 308 kcal

Ingredients

1 lb monterey jack cheese, cut into 1 inch cubes
32 slices thin sliced bacon
4 (8 ounce) boneless chicken breasts
16 slices pickled jalapeno peppers

Instructions

Cut each chicken breast into 4 strips.
Place a cheese cube and one slice of jalapeno on each chicken strip and roll up.
Wrap one slice of bacon around each rolled up chicken slice, forming a ball; then wrap another slice of bacon the opposite way.
Tuck the bacon into the chicken ball, using toothpicks to hold in place.
Grill at medium heat for 20-30 minutes, rotating constantly to ensure the meats are cooked through.
Cheese will start to ooze out and bacon will be crispy when done.

Notes

You can speed up the cooking process by blanching the chicken balls in a fryer first for about 3-4 minutes.
Serve with flour tortillas, salsa, sour cream, or pico de gallo.